Avicel ph 101 102
Mcc yog siv rau hauv cov tshuaj, khoom noj khoom siv thiab lwm yam, siv los ua emulsifier, losis tswvyim dabtsi hauv cov ntsiav tshuaj, stabilizer, dispersant, pluag mov thiab lwm yam.
Avicel ph 101 102
1. Khoom taw qhia
Khoom Siv Lub Npe: Avicel Ph 101 102
Refractive Performance index: 1.652
Taw tes taw: 357.8 ° C
Dej solubility: insoluble
Vapor Pressur: 1.08E-20mmHg ntawm 25 ° C
Ntim: 20kg / nruas los yog 20kg / hnab
Microcrystalline cellulose yog purified, cov depolymerized cellulose, dawb, ntxhiab tsw, tasteless, crystalline hmoov muaj li ntawm qhov ntxeem tau. Microcrystalline cellulose yog dav siv nyob rau hauv lub kws, tshuaj pleev ib ce, khoom noj khoom haus thiab lwm yam industries, txawv particle loj thiab dej ntsiab lus muaj ntau yam ntxwv thiab cov kev siv.
Microcrystalline cellulose (microcrystalline cellulose), lub ntsiab tivthaiv yog β-1,4-glucosidic bond tawm cov tshuaj polysaccharide. Cov degree ntawm polymerization yog li 3,000 mus rau 10,000 piam thaj molecules. Feem ntau cov nroj tsuag fibers, microcrystalline cellulose nyiaj rau li 73%, tus lwm 30% amorphous cellulose.
1. Pharmaceutical kev lag luam:
Feem ntau yog siv raws li qhov kev txwv, tshem tawm tus neeg sawv cev, kev ua haujlwm, tus neeg saib xyuas kev sib qiv.
2. Zaub Mov Kev Lag Luam:
Nyob rau hauv kev lag luam ua noj yuav yog ib qho tseem ceeb ntawm cov khoom noj khoom haus - noj cov zaub mov, yog ib qho khoom noj khoom haus zoo tshaj plaws.
3. Tshuaj pleev ib ce:
Raws li cov khoom siv rau ntau hom tshuaj pleev ib ce, kev kho cov tawv nqaij thiab cov khoom tu mob, thiab ntxuav cov tshuaj kom huv si
2. Khoom qhia meej
Khoom npe | Microcrystalline cellulose (MCC) PH102 | |
Cov khoom | Specifications | Kev soj ntsuam |
Tsos | Dawb los yog yuav luag dawb, nplua los yog hmoov hmoov | Conforms |
Kev Qhia A | Conforms | Conforms |
Kev paub txog B | Cov degree ntawm polymerization ≤ 503 | 215 |
Granulometry (%) | Tshem 60mesh ≤8 Tshem 200mesh ≥ 45 | 4.1 55.4 |
Tawm ntawg (g / ml) | 0.28 ~ 0.38 | 0.36 |
Kev coj cwj pwm (peb / cm) | ≤ 75 | 48 |
Puag rau qhov ziab (%) | ≤7 | 3.6 |
pH nqi | 5.0 ~ 7.5 | 6.2 |
Residue ntawm ignition (%) | ≤0.10 | 0.04 |
Cov dej ua kua dej (%) | ≤0.25 | 0.15 |
Cov khoom qias neeg (%) | ≤0.05 | 0.03 |
Heavy hlau (%) | ≤0.001 | <> |
Microbial txwv | ||
TAMC (cfu / g) | ≤1000 | 60 |
TYMC (cfu / g) | ≤ 100 | <> |
Escherichia coli | Tsis tuaj | Tsis tuaj |
Salmonella hom | Tsis tuaj | Tsis tuaj |
Staphylococcus aureus | Tsis tuaj | Tsis tuaj |
Pseudomonas aeruginosa | Tsis tuaj | Tsis tuaj |
3. Cov lus qhia ntxiv
4. Cov khoom tsim nyog
Peb tau tshwj xeeb rau cov khoom noj khoom haus ntau xyoo. Peb muaj FDA, SGS, CNAS, ITAT, CO thiab daim ntawv pov thawj mob nkeeg thiab lwm yam.
5. Kev Pabcuam thiab Kev Xa Khoom
6. Cov lus nug
1.How tiv tauj peb li cas?
Koj tuaj yeem xaiv cov khoom koj nyiam thiab xa tuaj rau peb.
Koj tuaj yeem hu xov tooj ncaj qha, koj yuav tau txais peb lub teb.
Xa Email tuaj rau peb.
2.Koj puas muaj tus qauv pub dawb?
Muaj!
3. Li cas koj lub hoobkas ntawv pov thawj?
GMP, FAD, ISO, Kosher, lwm yam.
4. Yuav ua li cas hais txog kev ntim khoom?
Feem ntau peb muab cov pob ntim li 25 kg / lub hnab los yog thawv.
5. Ua li cas rau kev siv tau ntawm cov khoom?
Raws li cov khoom koj tau txiav txim.
6. Cov ntaub ntawv twg koj muab?
Feem ntau, peb muab Commerical Invoice, Packing List, Bill of loading, COA, Daim ntawv pov thawj mob nkeeg thiab keeb kwm daim ntawv pov thawj. Yog tias koj lub khw muaj cov kev cai tshwj xeeb, qhia rau peb paub.
7.Yuav pib xaj los yog them nyiaj li cas?
Cov lus faj seeb yuav muab xa ua ntej tom qab kev pom zoo ntawm qhov kev txiav txim, xa nrog peb cov ntaub ntawv hauv txhab cia nyiaj. Kev them nyiaj los ntawm T / T, Western Union lossis Paypal.
Cim npe nrov: avicel ph 101 102, Suav teb, lwm tus neeg, manufacturers, muas, ntau, nqi, hauv Tshuag
