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  • Kuv + G
    Kuv + G
    Kuv + G Nws yog siv hauv cov txiv ntoo flavored, khoom noj txom ncauj, chips, crackers, sauces, thiab cov khoom noj ceev. Kuv + G 1. Kev taw qhia khoom Khoom npe: I + G CAS No .: 4691-65-0 Melting
    Ntau
  • Nucleotide kuv + G
    Nucleotide kuv + G
    Nucleotide I + G Nws yog siv cov noodles uas yog flavoured, khoom noj txom ncauj, chips, crackers, sauces, thiab khoom noj ceev. Nucleotide I + G 1. Khoom taw qhia Khoom npe: Nucleotide I + G CAS No
    Ntau
  • Hlwb 5-ribonucleotide Kuv + g
    Hlwb 5-ribonucleotide Kuv + g
    Dismom 5-ribonucleotide I + G Nws yog siv hauv cov txiv ntoo flavored, khoom noj txom ncauj, chips, kua ntsw, thiab cov khoom noj ceev. Dismom 5-ribonucleotide Kuv + g 1. Khoom taw qhia Khoom npe:
    Ntau

Peb nyob nraum tus kws tshaj lij 5 ribonucleotide tuam ntxhab thiab cov muag khoom hauv Suav teb, nrog cov khoom lag luam zoo hauv Tshuag. Thov koj xav tias dawb mus yuav cov disodium 5 ribonucleotide ntawm tus nqi sib tw los ntawm peb lub Hoobkas.

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